Somehow my grandma’s handwritten recipe tablet made into my hands a while back and I have been slowly working through the different salads, dishes and deserts. I first tried the cream puffs last year and I was amazed at how easy and fool proof the recipe really was!  I started craving them last week so last night I decided to make a batch while Mark’s crab cakes were chilling…2 cooks + 1 kitchen + 1 cat = Seattle Cook Nightmare…so to keep my sanity, I offered to clean up his mess if he would evacuate the premises :0) Presenting…Grandma Louthan’s State Fair Cream Puffs! What you will need for the Puffs: 1 cup of water 1/2 cup butter 1 cup all-purpose flour 1/4 tsp…