Ashley is up to some goodness. What to expect for the upcoming week (so far)… Parmesan Garlic Popcorn w/ out a microwave 😎 Baked Chick Peas (don’t actually know what’s on them but I bet there is some type of spice). From me… A extremely simple cheese ball recipe 😎 See ya! We are headed to Walla Walla.
A 9pm to 11pm Seattle cooking blog
Posts from the “Seattle Kitchen” Category
So I came home from work tonight and started unloading the baking sheets/utensils from the dishwasher and notice Jack was up on the counter staring at me…then the Saveway Cookies…at me…then the Saveway Cookies.  I am not sure if he knew I wasn’t fully satisfied with the cookies I made the night before or if he indeed had one and decided they tasted like his cat food. Anyway, I threw them out and then decided to make a new batch! Two things to note…when making cookies make sure 1. THE BUTTER IS SOFTENED (I know I said this before, but it matters) and 2. DON’T OVER DO’IT ON THE FLOUR Preheat oven to 375 degrees Mix in bowl and set aside: 2 cups flour…
Categories: Seattle Desserts and Sweets, Seattle Kitchen
Our Pioneer Square loft kitchen
Categories: Pioneer Square loft, Seattle Kitchen
Nice! I finally got this featured image thing working 😎 We recently moved into an awesome loft in Seattle’s Pioneer Square and our first and most expensive purchase was this table built by Andy Whitcomb. We wanted a table that we could create memories with; without having to really worry about scratches or candle wax 🙂 The story of this table starts in Portland with reclaimed floor boards from an old train station held up by industrial metal shelving like you would see in a Costco. The teal has really grown on us:) You’ll see through this blog that the table plays a significant role in hosting dinner parties and serving dinners. Needless to say we love it.
Categories: Seattle Kitchen
the Seattle Cook 