Day 5: Umenishiki Sake Hitosuji Junmai Ginjo theseattlecook Posted on June 2, 2013 Saturday night sushi paired with what I would consider my favorite sake’s. A dry, sweet and light sake with an albacore hand roll mmmm. Share this:PinterestFacebookTwitterTumblrRedditEmailPrintLike this:Like Loading... Related Categories: 365 Days of Wine Tagged: best sushi in seattle, hana capital hill, hana restaurant seattle, Umenishiki Sake, Umenishiki Sake Hitosuji Junmai Ginjo